Monday, January 21, 2013

Breakfast Grilled Cheese

Breakfast Grilled Cheese
Serving Size: 2 Adult portions

A classic American dish that was transformed into a breakfast dish.  It was a little on the heavy side, but was very delish.

4 slices of sandwich bread, I used honey wheat
butter melted
1 oz low fat cream cheese, softened
vanilla extract
1/4 cup in season fruit, sliced, I used blackberries

Brush one side of each slice of bread with melted butter.  In a mixing bowl, mix together softened cream cheese, vanilla extract and cinnamon.  On the un-buttered side of the bread slices, spread cream cheese mixture, add fruit slices.  Top with the other slice of bread, butter side out.  Brown in a skillet over medium-low heat, until golden brown. 

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