Breakfast Grilled Cheese
Serving Size: 2 Adult portions
A classic American dish that was transformed into a breakfast dish. It was a little on the heavy side, but was very delish.
4 slices of sandwich bread, I used honey wheat
1 oz low fat cream cheese, softened
1/4 cup in season fruit, sliced, I used blackberries
Brush one side of each slice of bread with melted butter. In a mixing bowl, mix together softened cream cheese, vanilla extract and cinnamon. On the un-buttered side of the bread slices, spread cream cheese mixture, add fruit slices. Top with the other slice of bread, butter side out. Brown in a skillet over medium-low heat, until golden brown.